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The Culinary Arts department is branching out this year and offering new opportunities to their Culinary students. Each year we have monthly buffets and invite the public to attend and be the test audience for our learning students. This year, they are changing the format and the times for the culinary events with the public. To enable the students to get a greater variety of experience and to involved more students throughout the day, the monthly buffet will vary. It won't always be a buffet, and it won't always be at 11 am, and it won't always be a full room of guests. Please check out the table below explaining all the culinary events of the year. We hope you have patience with these changes and embrace the fact that it will be a greater learning experience for our students! The Oktoberfest, on October 18th, will be a family style event and has a limit of 48 guests. The reservations are already full! But if you'd like to be involved in any of the other events, please call starting the day after any event, when we start taking new reservations. We are excited about all these changes and opportunities for our students and hope our guests will enjoy them too!

2017 - 2018 Culinary Events

EVENT Max Reservation Cost Date Time
Oktoberfest Family Style Max 48 $10 October 18th 11:00 a.m.
November Buffet Max 138 $8 November 15th 11:00 a.m.
Christmas Tea Max 48 each seating $10 December 13th 9:00 a.m. & 1:00 p.m.
January Family Style Max 96, tables of 6 $10 January 24th 11:00 a.m.
February Buffet Max 138 $10 February 14th 11:00 a.m.
March Spring Brunch Max 96 $10 March 14th 9:00 a.m.
Spring Plated Lunch Max 48 each seating $15 April 18th 11:00 am and 1:00 p.m.
Mother's Day Tea Max 48 each seating $10 May 9th 9:00 a.m & 1:00 p.m.
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Wilco Area Career Center 500 Wilco Blvd Romeoville, IL  60446


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